If you’re a fan of beef jerky, you might be wondering how many carbs are in beef jerky. Unfortunately, the answer isn’t as simple as it might seem. While the number of carbs in beef jerky can vary depending on the specific brand and type of jerky, most brands tend to have relatively high levels of carbs. For example, one popular brand of beef jerky has approximately 15 grams of carbs per serving. So, if you’re watching your carb intake, you may want to limit your consumption of beef jerky or choose a brand with lower levels of carbs.
How Many Carbs Are In Beef Jerky?
Beef jerky is a great high protein, low carb snack option for people looking to cut down on carbs. One serving of beef jerky (28 grams) contains just 1 gram of carbohydrates. However, it’s important to note that beef jerky also contains a fair amount of sodium, so it’s not a good choice for those on a low sodium diet.
If you’re looking for a high protein, low carb snack that’s also low in sodium, try opting for turkey or chicken jerky instead. Both options contain less than 1 gram of carbs per serving and are significantly lower in sodium than beef jerky.
How To Know How Many Carbs Are In Beef Jerky?
When purchasing beef jerky, be sure to check the nutrition label to determine the number of carbs per serving. If you’re counting carbs, you’ll want to choose a brand that has relatively low levels of carbs. You can also make your beef jerky at home using lean cuts of meat and a food dehydrator. This will allow you to control the number of carbs in your beef jerky and customize it to your taste preferences.
When it comes to snacks, beef jerky is a great high protein, low carb option. However, keep in mind that most brands of beef jerky have relatively high levels of carbs. If you’re watching your carb intake, be sure to check the nutrition label and choose a brand with lower levels of carbs. You can also make your beef jerky at home using lean cuts of meat and a food dehydrator. This will allow you to control the number of carbs in your beef jerky and customize it to your taste preferences.
Type Of Beef To Avoid When You’re On A Diet?
When you’re trying to lose weight, it’s important to be mindful of the types of beef you’re eating. Some beef is higher in fat and calories than others, which can make it more difficult to reach your weight loss goals. Here are some of the worst offenders when it comes to diet-friendly beef:
Ground beef that is fatty or processed: Fatty ground beef is full of saturated fat, which can contribute to weight gain. Processed ground beef may also be high in sodium, which can cause water retention and bloat. If you’re trying to lose weight, it’s best to avoid these types of beef.
Prime rib: Prime rib is one of the fattiest cuts of beef, as it comes from the rib area. It’s also relatively high in calories, making it a less-than-ideal choice for those watching their waistline. If you’re craving beef, opt for a leaner cut like filet mignon or flank steak.
Beefalo: Beefalo is a cross between cattle and buffalo, and it’s become increasingly popular in recent years. However, this type of beef is quite high in fat and calories, making it a poor choice for those trying to lose weight. If you’re looking for a leaner option, stick with traditional beef.
Bottom Line
If you’re watching your carb intake, be sure to choose a brand of beef jerky that has relatively low levels of carbs. You can also make your beef jerky at home using lean cuts of meat and a food dehydrator. This will allow you to control the number of carbs in your beef jerky and customize it to your taste preferences.
Frequently Asked Questions
How Many Carbs Are In Beef Jerky?
One serving of beef jerky (28 grams) contains just 1 gram of carbohydrates. However, it’s important to note that beef jerky also contains a fair amount of sodium, so it’s not a good choice for those on a low sodium diet.
Is Beef Jerky A Good Snack For Weight Loss?
Beef jerky is a great high protein, low carb snack. However, keep in mind that most brands of beef jerky have relatively high levels of carbs. If you’re watching your carb intake, be sure to check the nutrition label and choose a brand with lower levels of carbs. You can also make your beef jerky at home using lean cuts of meat and a food dehydrator. This will allow you to control the number of carbs in your beef jerky and customize it to your taste preferences.
Is All Beef Jerky Low Carb?
No, not all beef jerky is low carb. Some brands of beef jerky have relatively high levels of carbs. If you’re watching your carb intake, be sure to check the nutrition label and choose a brand with lower levels of carbs. You can also make your beef jerky at home using lean cuts of meat and a food dehydrator. This will allow you to control the number of carbs in your jerky and customize it to your taste preferences.
What’s The Best Way To Eat Beef Jerky On A Low-Carb Diet?
If you’re watching your carb intake, be sure to choose a brand of beef that has relatively low levels of carbs. You can also make your jerky at home using lean cuts of meat and a food dehydrator. This will allow you to control the number of carbs in your beef jerky and customize it to your taste preferences.
Can I Make My Low-Carb Beef Jerky?
Yes, you can make your low-carb beef jerky at home using lean cuts of meat and a food dehydrator. This will allow you to control the number of carbs in your jerky and customize it to your taste preferences.
What Are Some Other Low-Carb Snacks?
There are a variety of low carb snacks you can enjoy on a low-carb diet, including:
Vegetables and dip: Cut up some vegetables like carrots, celery, cucumber, or bell peppers and enjoy them with a low-carb dip like guacamole, salsa, or hummus.
Cheese and crackers: Choose a low-carb cracker-like Wasa or Ryvita and top it with cheese.
Nuts and seeds: Enjoy a handful of almonds, walnuts, pistachios, or sunflower seeds as a healthy snack.
Hard-boiled eggs: boiled eggs make a great high-protein, low-carb snack.
Yogurt: Choose plain yogurt and top it with fresh fruit or nuts.